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  • Product Info

    Ethiopia is said to be the birthplace of coffee, and hence the "Queen" of coffee. This Woman Produced natural processed coffee in Ethiopia is exceptional, delivering mixed berry notes upfront, lemon acidity, and a smooth brulee-like finish.

    What we love about this coffee: supports a woman owned farm, light roasted, full of fruity notes.

  • Tasting Notes:

    Mixed Berry, Lemon, Brulee,

  • Roast:

    Light Roast,

  • Origin:

    Ethiopia,

  • Region:

    Yirgacheffe,

  • Farm:

    Mrs. Tigest Wako,

  • Altitude:

    1000-2000 MASL,

  • Processing Method:

    Natural,

  • Weight:

    0.75 lb

  • Brand:

    Copper Door Coffee

Customer Reviews

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K
Kornel
Ethiopia Yirgacheffe

The Ethiopia beans are my favorite from Copper Door and really of all time! These have become my go to for espresso at home. These flavor notes of their coffee is so spot on. The Ethiopia is so bright and vibrant and delicious. Can’t wait to try their new El Salvador coffee!!