Barrel Aged Coffee | Whole Bean
Charred Oak, Vanilla, Caramel, Hazelnut
This is the best of Denver's beverage industry in one bag! We soaked our Ethiopian coffee in Stranhan's single-malt whiskey barrels for 10 days. Then, we allowed the beans to saturate before roasting them. There are only a few bags of this amazing collaboration left, and we want you to have one!
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Product Info
This is the best of Denver's beverage industry in one bag! We soaked our Ethiopian coffee in Stranhan's single-malt whiskey barrels for 10 days. Then, we allowed the beans to saturate before roasting them. There are only a few bags of this amazing collaboration left, and we want you to have one!
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Tasting Notes:
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Weight:
0.75 lb
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Brand:
Copper Door Coffee
Coffee Classes
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